Corns, hardened layers of skin formed through pressure or friction on the feet, are known to be unsightly and painful. Without the proper treatment, abnormalities in the gait of the foot can arise. Experts suggest wearing proper fitting shoes, toe splints, or orthotics to reduce any pressure that may cause corns. Diabetics especially need to pay attention to this condition as diabetic feet are more susceptible to complications.

Corns can be a huge nuisance for the feet. If you have any foot or ankle concerns contact one of our podiatrists of University Foot and Ankle Center, LLC. Our doctors will attend to your foot and ankle needs.

Corns: What are they? And how do you get rid of them?
Corns can be described as areas of the skin that have thickened to the point of becoming painful or irritating. They are often layers and layers of the skin that have become dry and rough, and are normally smaller than calluses.

Ways to Prevent Corns
There are many ways to get rid of painful corns such as wearing:
- Well-fitting socks
- Comfortable shoes that are not tight around your foot
- Shoes that offer support

Treating Corns
Treatment of corns involves removing the dead skin that has built up in the specific area of the foot. Salicylic acid can help in getting rid of these corns because it dissolves keratin, which is the protein that makes up a good majority of corns. Podiatrists recommend that people with diabetes not use salicylic acid but should consult with their podiatrist regarding the treatment of corns.

If you have any questions feel free to contact our offices located in East Brunswick and Monroe Township, NJ. We offer the newest diagnostic tools and technologies to treat your foot and ankle needs.

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